Pato Sauce
Pato sauce is a bold and spicy Mexican condiment made from tomatoes, jalapeños, onions, and a blend of spices. Known for its rich flavor and vibrant red color, this versatile sauce is perfect for enhancing dishes like enchiladas, tacos, marinades, and soups. Its balance of heat and tanginess makes it a must-have for anyone who enjoys authentic Mexican flavors.
Ingredients
- Tomatoes: The base of the sauce tomatoes provide a naturally sweet and tangy flavor.
- Jalapeños: These chilies give the sauce its spicy heat which can vary in intensity depending on how much you use.
- Onions: Onions add a layer of sweetness and depth to the sauce.
- Garlic: This ingredient enhances the overall taste bringing a savory richness.
- Spices: Common spices include cumin oregano, and salt, which round out the flavors and give the sauce its authentic Mexican profile.